Cuisine
Diwali Ki Mithai
Oct 28th
LEEK AND WALNUT FRITTERS Ingredients: Freshly ground black pepper – 1/2 tsp Large eggs (beaten to blend) – 2 Chopped walnuts – 1-1/2 cup Fresh lemon juice – 1/4 cup Lemon wedges to garnish Chopped leeks – 12 cups Vegetable oil – to frying Bread crumbs – 3/4 cup Baking powder – 2 tsp Salt More >


















